Two easy, nourishing recipe ideas for a Meal Train AND to fuel you for the week ahead
It’s no secret, we LOVE a Meal Train.
We love the way it cultivates community care, an accessible (free) platform that allows for new families to ask for and accept support, in the means of food.
If you are not familiar with a Meal Train, it is an online platform that allows your community, family and friends to sign up to dropping a meal, or purchasing a voucher for meals, during a timeframe like the fourth trimester.
We are up to or 9th Meal Train for HTM clients this year. We highly recommend having one, we set up the page and provide suggestions on what foods are nourishing and replenishing for the postpartum mother and her family.
We also share services local to Melbourne who offer meal delivery — you can find discount codes for New Bub Club and Nourish, here.
We’d love to share two recipes that are perfect for adding to a meal train, or perhaps adding to your weekly rotation. Simple and made in bulk to last the entire week!
Apple, Rhubarb and Berry Crumble
Ingredients:
1 cup of chopped apple (skin on)
2 rhubarb sticks chopped
1/2 cup of berries (can be frozen)
Squeeze of lemon
1/4 cup maple syrup OR 1 tbsp coconut sugar for sweetness
2 cinnamon sticks
1/4 cup water
1 tbs chia seeds
1 cup rolled oats
1/2 cup almond four
1/4 desiccated coconut
50g butter (melted)
1/4 cup coconut sugar
Method:
Heat oven to 160 Deg Fan Forced
Chop the apple, rubarb and berries into a small saucepan and add squeeze of lemon, chia seeds, maple syrup or sugar, cinnamon stick and water
Turn the stove on to low - medium to bring it to a simmer until the apple is soft (approx 15 mins)
Prepare the crumble by adding the oats, almond flour and coconut into a bowl and mix
Mix the butter with the coconut sugar, then mix into the dry mixture - you can do this with a mixing spoon
Pour the fruit mix into a square 8inch oven bake dish or tray then pour the crumble on top
Place in the oven for approx 30 mins
Serve warm or reheat in the mornings topping with coconut yogurt
Roast Vegetable Frittata
Ingredients
6 eggs
1 cup roast vegetables finely chopped (pumpkin, sweet potato, zucchini, capsicum)
1/2 cup flour
1 tsp baking powder
1/2 onion
Olive oil
Mixed Herbs Seasoning
Salt and peper
1/2 cup Grated Cheese (optional)
Method
Set the oven to 180 deg fan forced
Chop the veggies up and add to a bowl, drizzle with olive oil and mixed herbs, lay out onto oven baked tray and place in the oven or airfryer to roast
In a small frypan, sauté the onion in olive oil, then set aside to cool
Meanwhile, beat the eggs in a seperate bowl
Once the veggies are cooked and cooled, add and the onion to the bowl
Add flour, baking flour, grated cheese and salt and pepper and mix
Add mixture to 8inch baking dish and place in the oven for 35-40mins until cooked through
Once cooled, slice up and pop in a container in the fridge — eat cold or warmed
We hope you enjoy! Or if you are dropping to a newborn family, leave them an encouraging note with your delicious food — it will truly make their day.
Hold The Mother is dedicated to honouring, and holding the Mother during life's biggest transitions.
We are Melbourne based Doulas supporting families within 30 minutes of Greensborough, Victoria. Suburbs including Eltham, Montmorency, Diamond Creek, Plenty, Lower Plenty, Rosanna, Macleod, Rosanna, Ivanhoe, Heidelberg, Northcote, Thornbury, Preston, Collingwood, Fitzroy, Brunswick, Ringwood, Croydon, Warrandyte, Park Orchards, Templestowe, Doncaster, Kangaroo Ground, Research, Kew, Blackburn, Box Hill, Hawthorn and more.
We are deeply passionate about community building, connection and wrapping mothers in curated, accessible care. We have a range of Pregnancy, Birth and Postpartum Services available to meet you at whatever stage you are at, supporting you on the mother of all journeys.
Birth Doula Support, Postpartum Doula Support, Virtual Doula Support, Doula Mentoring, Postpartum Preparation Sessions, Mothers Blessings, Closing of the Bones Ceremonies, Events and Education Workshops, Social Events and Clubs.
For more information visit our Services page, and book in a Connection Call to explore how to work with us.